Tender lamb cuts, infused with Ras el Hanout spice, adds an incredible depth of flavor to the dish. Cooked together with a layer of cauliflower, potatoes, aubergine and a bed of rice makes it a perfect dish for any occasion.

Our Yamenite Bone Soup is made with Hawayej spices and simmered with real bones. This soup is a comforting and nourishing dish. A compliment to the rice, even better with bread

A Mediterranean salad bowl with a mix of Japanese cucumber, tomatoes, red onions, coriander, and apple cider vinegar gives the dish a burst of sweet and sour